Spicy Bits on Kakao
No, not spicy bits of Kakao — Spicy Bits on Kakao. Or maybe, Kakao in Spicy Bits.
Spicy Bits is the food and restaurant column in the Ladue News, written by foodie extraordinaire Amy Peck Abraham. And this week, Amy wrote about Kakao.
“…Yours Truly was invited into his chocolate lab on Cherokee Street where he makes his signature ka·ka·o chocolate blend into bars, wonderful truffles and outstanding caramels…”
You’ll find the entire write up here. Thanks, Amy!